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CHEF'S CLASSIC™ NONSTICK HARD ANODIZED 12" ROUND GRILL PAN
Overview
Grill steaks, cutlets and burgers indoors. Raised ridges allow fat to drain away from food for healthier results.
Features
- Sloped Sides Deliver Perfect Performance.
- The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food like mushrooms.
- Hard Anodized Exterior
- Cookware exterior is harder than stainless steel for durability and professional performance.
- Dense, non-porous, highly wear resistant.
- Unsurpassed Heat Distribution
- Hard anodized construction heats quickly and spreads heat evenly.
- Eliminates hot spots.
- Quantanium® Non-Stick for Professional Results
- Quantanium® non-stick cooking surface is reinforced with titanium for lasting food release, healthy cooking and easy cleanup.
- Metal utensil safe
- Great for slowly cooking minced garlic in olive oil, frying breaded pork chops, or browning sausage.
- Cool Grip™ Handle
- Solid stainless steel riveted handle stays cool on the stovetop.
- Drip-Free Pouring
- Rim is tapered for drip-free pouring.
- Constructed to Last
- Lifetime warranty
Specifications
- LWH: 20.8"(L) x 12.0"(W) x 1.6"(H)
- UC Weight: 3.400
- UC Cubic Feet: 0.500
- UC LWH: 12.38"(L) x 20.63"(W) x 3.38"(H)
- MC Quantity: 1
- MC Weight: 13.500
- MC Cubic Feet: 2.240
- MC LWH: 23.88"(L) x 14.75"(W) x 11.0"(H)